CELEBRATING YOUR BIRTHDAY?
We would love to host you!
Host an unforgettable birthday at Smoque, with French-inspired cuisine, bottomless options, no surcharges for groups, and a special surprise for the birthday guest! All you need to do is enjoy the moment and leave the details to us.
Scroll down to see our options.
ENJOY DELICIOUS FRENCH FOOD for Your BIRTHDAY
Flexible Set Menus
For a smooth and effortless gathering, our set menus feature Smoque’s favourites, blending the finest elements of modern Australian and French cuisine.
LUNCH SET MENU
$65PP FOR 2 COURSES (Entrée + Main or Main + Dessert)
$78 FOR 3 COURSES (Entrée + Main + Dessert)
+ OPTION TO GO BOTTOMLESS FOR AN EXTRA $40 PP
Starters
Bread Basket
Oysters Natural (2 per Guest)
Served with Ponzu Mignonette, Shallots, Spring Onions Sesame Seeds
Entrée
Choose from
Stuffed Zucchini Flower (VEG)
Two Pieces of Zucchini Flowers, Tofu, Yoghurt, Orange, Soy-glaze.
Pan Seared Scallops (GF)
3pcs Canadian Scallops served with Shimeji and Smoked Kaffir Lime Chilli Sambal Butter.
Mains
Choose from
Fish of The Day (GF)
Pan-Fried Fish of the Day, Spicy Harissa Sauce, Pickled Garlic Cucumber, Asparagus and Roasted Truss Tomatoes.
Spaghetti Seafood Capellini
Spaghetti, Blue Swimmer Crab, King Prawns, Chilli Flakes, Zucchini, Parsley, Garlic, Parmesan Cheese.
Steak Frites 300gms (GF) (2GR Wagyu MBb5, $10 Supplement)
Grilled striploin with Shoe-string fries and peppercorn sauce.
Mushroom Risotto (GF VEG)
Mushrooms, thyme, white wine, parmesan.
Duck Confit With Summer Salad
With Rosemary Jus, Orange Segment, Seasonal Leafy greens with Honey Mustard Dressing.
Sides
Garden Salad (GF,VEG)
French Fries with nori seasoning (GF)
Desserts
Choose from
Crepes Suzette
Vanilla and Thyme Crème Brûlée with Berries (GF)
Apple Crumble with Vanilla Ice Cream
Belgian Chocolate Strawberry Crepe with Whipped Cream (Served Cold)
DINNER SET MENU - $85 pp
Starters
Bread Basket
Oysters Natural ( 2 per Guest)
Served with Ponzu Mignonette, Shallots, Spring Onions Sesame Seeds
Entrée
Choose from
French Onion Soup
Escargots (GF Option)
Sizzling snails, Garlic herb butter and baguette
Stuffed Zucchini Flower (VEG)
Two Pieces of Zucchini Flowers, Tofu, Yoghurt, Orange, Soy-glaze.
Pan Seared Scallops (GF)
3pcs Canadian Scallops served with Shimeji and Smoked Kaffir Lime Chilli Sambal Butter.
Mains
Choose from
Fish of The Day (GF)
Pan-Fried Fish of the Day, Spicy Harissa Sauce, Pickled Garlic Cucumber, Asparagus and Roasted Truss Tomatoes.
Squid Ink Spaghetti with King Prawns
Squid ink spaghetti, parsley, chili, garlic, King Prawns
Steak Frites 300gms (GF) (2GR Wagyu MBb5, $5 Supplement)
Grilled striploin with Shoe-string fries and peppercorn sauce.
Mushroom Risotto (GF VEG)
Mushrooms, thyme, white wine, parmesan.
Sides
Green beans with garlic butter (GF,VEG)
French Fries with nori seasoning (GF)
Seasonal leafy greens, fine herbs, pickled shallots (GF, VG)
Desserts
Choose from
Crepes Suzette
Vanilla and Thyme Crème Brûlée with Berries (GF)
Apple Crumble with Vanilla Ice Cream
Create Your Own BIRTDHAY Feast - UP TO 15 PEOPLE
A La Carte Options
For those who want to design their own dining experience, we offer the flexibility to order A La Carte for groups of up to 15 people.
GO BOTTOMLESS FOR AN EXTRA $40pp
Free flowing wine & beeer
Upgrade your set menu and enjoy our 90-minute bottomless package of unlimited beer & wine, including red, white & sparkling wine, for an additional $40 pp.
BIRTHDAY CAKE & DECORATIONS
Every birthday is personal & memorable
You’re welcome to bring your own cake for just $3 per head (up to a maximum of $20), and we’ll take care of the rest. To make your celebration even more special, we’ll beautifully arrange the table with fresh flowers and candles, creating a warm and festive atmosphere that’s perfect for your big day.