Breakfast
In the morning, Smoque Brasserie welcomes early risers with a delightful breakfast menu that showcases blends the Australian art of breakfast with the flavours of French cuisine.
$8
BAKERY ARTISAN TOAST (GF / VG Option)
Butter, Jam, Vegemite, Peanut butter.
$8
$9
BANANA BREAD
Butter, Honey or Jam
$9
$8
PLAIN CROISSANT
Butter, Honey or Jam
$8
$15
HAM CHEESE TOMATO CROISSANT
$15
$17
FREE RANGE EGGS ON TOAST (GF / VEG Option)
(Till 11 am) 2 Eggs Poached, Fried or Scrambled, Half Roasted Tomato and Hash brown.
$17
$18
AVOCADO ON TOAST (VEG, GF Option)
(Till 11 am) 2 Eggs poached, beetroot Hummus, avocado, Cherry tomato, basil, Dukkah and Hollandaise.
$18
$22
SHAKSHOUKA (GF Option)
Baked eggs in a Spiced tomato, pepper and onion sauce, with cumin and paprika, feta cheese, served with grain sourdough.
$22
$22
CRAB AND SCRAMBLED EGGS ON TOAST (GF Option)
Crab meat, soft scrambled eggs, Furikake, fried shallot and Tobiko.
$22
$26 (GF Option)
PULLED BRISKET BENEDICT
Grain sourdough, free range eggs, 24 hours smoked beef brisket, sautéed spinach, half roasted tomato and Hollandaise.
$26 (GF Option)
$32
SMOQUE BIG BREAKFAST (GF Option)
(Till 11 am) Eggs your way, Chorizo, smoked Bacon, sautéed mushroom, sautéed spinach, grilled tomato, hash brown, sliced avocado and Artisan sourdough toast.
$32
$22
FRENCH TOAST (VEG)
Seasonal berries, maple candied Walnuts, whipped Mascarpone, pure maple syrup and vanilla bean ice cream.
$22
$19
BACON AND EGG ROLL
Sesame milk bun, bacon, fried egg, aioli and tomato relish.
$19
BREAD CHOICES
Artisan White Sourdough
Artisan Wholemeal Sourdough
Baguette Rustic Panini
Raisin & Walnut Toast
Gluten Free
BREAKFAST EXTRAS
$6
2 Bacon, Smoked salmon, Chorizo
$6
$5
2 Eggs, Half Avo, 2 Hash Browns
$5
$4
Spinach, Mushroom, Grilled tomato
$4
CRÊPE
(Served All Day, With Salad)
$30
SEAFOOD CRÊPE
(Pairs well with a glass of Lions Pride Chardonnay) Fresh in house made Marinara mix, crab butter sauce, mushroom and Parmesan.
$30
$26
CREAMY CHICKEN MUSHROOM CRÊPE
Grilled chicken, mushroom, cheese mix, cream and garlic.
$26
$26
PROSCIUTTO AND GOAT CHEESE CRÊPE
Jamon Serrano, goat cheese, fig, candied walnut and rocket.
$26
$25
SPINACH AND MUSHROOM CRÊPE (VEG)
Wilted Baby Spinach, Grilled Mushrooms and Parmesan cheese.
$25
COLD DRINKS
JUICE & ICED TEA
$9
Freshly Squeezed Orange Juice
$9
$5.5
Apple / Orange juice
$5.5
$4.9
SOFT DRINK
Coke / Coke No Sugar / Lemonade
$4.9
$7
PEACH ICE TEA
Freshly brewed, with seasonal fruit.
$7
$10
PINEAPPLE PASSION-FRUIT ICE TEA
$10
$10
LYCHEE ROSE ICE TEA
$10
$10
GUAVA MATCHA ICE TEA
Guava, coconut milk, Matcha.
$10
WATER
$9
Still / Sparkling Water
750ml
$9
$4.5
Still / Sparkling Water
250ml
$4.5
SMOOTHIES / MILKSHAKE / ICE BLENDED
$9
BANANA OATS SMOOTHIE
Banana, Rolled Oats, Almond Milk, Honey
$9
$9
TROPICAL SMOOTHIE
Banana, mango, orange juice, pineapple, honey.
$9
$9
MILKSHAKE (With Whipped Cream)
Vanilla / Chocolate / Strawberry / Oreo
$9
ICE BLENDED OR OVER ICE
$8
Iced Coffee
$8
$7
Iced Latte
$7
$5.5
Iced Long Black
$5.5
$8
Iced Chocolate
$8
$7
Iced Chai
$7
$8
Mocha Frappe
$8
$8
Iced Matcha Latte
$8
HOT DRINKS
Small / LARGE
$6.9
TEA FROM T2 TEA
English Breakfast, Lemongrass Ginger, Green China Jasmine, Earl Grey, Peppermint, Spicy Chai, Chamomile
$6.9
$4.5
Short Black
$4.5
$4.5
/
$5.5
Long Black
$4.5
/
$5.5
$4.5
Macchiato
$4.5
$4.5
/
$5.5
Cappuccino
$4.5
/
$5.5
$4.5
/
$5.5
Flat White
$4.5
/
$5.5
$4.5
/
$5.5
Latte
$4.5
/
$5.5
$4.9
/
$5.9
Mocha
$4.9
/
$5.9
$5.5
/
$6.5
Hot Chocolate
$5.5
/
$6.5
$5.5
/
$6.5
Chai Latte
$5.5
/
$6.5
$5.9
/
$6.9
Dirty Chai
$5.9
/
$6.9
$5.9
/
$6.9
Matcha Latte
$5.9
/
$6.9
$3
Babycino with Marshmallow
$3
$7
Affogato
$7
$8
With Extra Shot Coffee
$8
$8
With Vanilla / Caramel / Hazelnut Syrup
$8
$8
With Soy / Almond / Oat / Lactose-Free milk
$8
Lunch
(Start at 11am)
SALADS
START AT 11am
$26
GRILLED CAESAR SALAD
Romaine lettuce, cherry tomatoes, corn, cucumber, avocado and honey mustard dressing.
$26
Change to Smoked Salmon. Add 3
Change to Angus Steak. Add 3
$22
WINTER APPLE SALAD
Mixed leaves, apple, feta cheese, maple vinaigrette, candied walnuts and pomegranate.
$22
Change to Smoked Salmon. Add 3
Change to Angus Steak. Add 3
$16
GARDEN SALAD (VG, GF)
Served with home-made dressing.
$16
Add Chicken 8
Add Angus Steak 10
Add Smoked Salmon 10
LIGHT MEALS
Start at 11Am
5 EA
/
HALF DOZEN 28
/
DOZEN 50
OYSTER PACIFIC OCEAN
Served with Ponzu Mignonette, shallots, spring onions sesame seeds.
5 EA
/
HALF DOZEN 28
/
DOZEN 50
$16
SOUP OF THE DAY (GF Option)
Crafted Fresh in House From Fresh Local Ingredients, Served With Artisan Sourdough
$16
$21
THAI CHICKEN SOUP
A zesty soup with garlic, ginger, shallots, lime, capsicum, sweet potato, coconut milk, chicken and chilli, served with sourdough.
$21
Change to steamed rice. Add 3
$27
ESCARGOTS (GF Option)
(Pairs Well With a Glass of Tempus Two Sauvignon Blanc) Sizzling Snails, Herb Butter and Baguette.
$27
$22 (GF)
CREAMY CRAB CROQUETTE 3PCS
(Pairs Well With a Glass of Lions Pride Chardonnay) Crispy golden crumb, blue swimmer crab, bound in velvety
$22 (GF)
béchamel, served with miso mayo.
$28
BEEF TARTARE
(Pairs Well With a Glass of Domaine Seminaire) Grenache Blend Cote Du Rhone) 2GR MB9+ Wagyu mince served with soy sauce, honey, sesame oil, pasteurized egg yolk and kumara chips.
$28
$27
ABURI SALMON CEVICHE
Lightly seared salmon, served with apple, avocado, radish and ponzu soy sauce.
$27
$17
STUFFED ZUCCHINI FLOWER (VEG)
Two pieces of Zucchini flowers, tofu, yoghurt, orange, soy-glaze.
$17
$12
GARLIC HERB BUTTER BAGUETTE (VEG, GF Option)
+ Add cheese 3
$12
$12
BOWL OF FRENCH FRIES (GF / VG)
Bowl of Sweet Potato Fries
$12
$12
BOWL OF SWEET POTATO FRIES (GF / VG)
$12
SANDWICHES/BURGER
Choice of Salad / Chips
$19
3 CHEESE TOASTIE (VEG, GF Option)
Rye toast, tomato, mustard, mozzarella, tasty and Swiss cheese. Add smoked ham 3.
$19
$26
PULLED BRISKET SANDWICH
Grain sourdough, 24 hours smoked beef brisket, Swiss cheese, homemade coleslaw.
$26
$24
CHICKEN AVOCADO MELT (GF Option)
Toasted sourdough, smashed avo, grilled chicken, mayo and cheese mix.
$24
$29
STEAK SANDWICH (GF Option)
Toasted Panini, striploin steak, aioli, rocket, sliced tomato, caramelised onion and Swiss cheese.
$29
$26
SMASHED WAGYU BURGER
Double wagyu beef patties, Toasted sesame milk bun, caramelised onion, cheese, with special homemade sauce.
$26
MAIN
$34
KING PRAWN SPAGHETTI
(Pairs Well With a Glass of Tempus Two Pinot Grigio) Spaghetti, King Prawns, prawn sauce, cherry tomato and zesty pangrettato.
$34
$32
BEEF RAGU SPAGHETTI
Slow-cooked Riverine region black angus beef, tomatoes and red wine.
$32
$25
SPAGHETTI BOLOGNESE
Home-made beef and veal bolognese sauce and Parmesan cheese.
$25
$27
MUSHROOM RISOTTO
Al-dente Arborio rice, mushroom, white wine, parmesan, parsley and rockets.
$27
Add crispy bacon 5
Add chicken 6
$32
MUSSELS POT (GF Option)
(Pairs Well With a Glass of Chateau Ragotiere Muscadet) 500g mussel, choose from Napolitana sauce OR white wine sauce, served with Baguette.
$32
$38
FISH OF THE DAY (GF)
Pan-fried fish of the day, spicy Harissa sauce, pickled garlic cucumber, asparagus and roasted Truss tomatoes.
$38
$26
FISH & CHIPS
Battered Flat-head, shoestring fries, Tartare sauce and lemon wedges.
$26
$28
BEEF RENDANG (GF)
Rich and aromatic slow cooked Riverine region black angus beef in coconut milk, served with steamed rice.
$28
$55
STEAK FRITES 300G (GF Option)
(Premium Wagyu MB5-6, Darling Downs Region) 200 Days Grain-Fed Striploin steak, French fries and peppercorn sauce.
$55
$98
‘SIGNATURE’ SHORT RIBS (2- 4 pp to Share)
1kg Riverine region pasture fed Angus Beef ribs, smoked Jalapeno sauce. Served with salad and fries.
$98
$36
DUCK CONFIT
(Pairs Well With a Glass of Tempus Two Pinot Grigio) Served with Parisian mash, braised cabbage and rosemary jus.
$36
KIDS MEALS
Strictly Kids Under 11 / Only Kids Meals Include Kids Apple / Orange Juice.
$12
KIDS RAVIOLI
(Start at 11 am) Sun-dried tomato and Ricotta Ravioli with Napolitana sauce and Parmesan cheese.
$12
$12
KIDS FISH AND CHIPS
$12
$12
CHICKEN NUGGETS WITH CHIPS
$12
$12 (Start at 11 am)
KIDS BURGER WITH CHIPS
$12 (Start at 11 am)
DESSERT
$16
CREPES SUZETTE
Crepes, Grand Marnier sauce and vanilla bean ice cream.
$16
$18
BANANA AND NUTELLA CREPE WITH ICE CREAM
Banana, Nutella, ice cream and almond flakes
$18
CREPE WITH WHIPPED CREAM (Served cold) $16
BELGIAN CHOCOLATE STRAWBERRY
CREPE WITH WHIPPED CREAM (Served cold) $16
$15
VANILLA AND THYME CREME BRÛLÉE WITH BERRIES (GF)
$15
$16
APPLE CRUMBLE WITH VANILLA ICE CREAM
$16
$12
MOCHI CAKE WITH PINEAPPLE BUTTERSCOTCH SAUCE
$12
$15
IN-HOUSE MADE TIRAMISU
$15
$15
FUDGE WALNUT BROWNIE WITH VANILLA BEAN ICE CREAM
$15
$8
ICE CREAM (GF)
Vanilla bean ice cream, chocolate topping and strawberries.
$8
*All ingredients are subject to change due to seasonal availability.
GF – Gluten Free • VEG – Vegetarian • DF – Diary Free • GF OPTION – Option For Gluten Free
Set Lunch Menu
Our set menu offers two or three courses of Smoque favourites. Choose entrée + main or main + dessert for $58, or all three courses for $68 per guest.